DriftWooden

Genuine Pizza from Italy

Made with devotion and the heritage of Italy since 1985

Explore Our Menu

Stone Oven Baking

Each pizza is cooked in a stone oven, offering a true Italian taste.

Fresh Produce

The ingredients for our pizzas are always fresh and sourced from local farmers.

Consistently Acclaimed

Our pizzeria has been recognized as the city's finest for five years in a row.

Interesting Pizza Statistics

15,000+

Pizzas Delivered Every Month

28

Different Pizza Flavors

97%

Client Satisfaction Rate

18

Awards in Cooking Competitions

Our Pizzeria's Story

1985

Our beginning with a family's secret recipes straight from Naples.

1995

We grew to a bigger space and introduced stone ovens for a genuine touch.

2005

Received our inaugural Top Pizza Place award and debuted our iconic dough.

2015

Marked 30 years by adding a line of gourmet pizzas to our menu.

2023

Maintaining our commitment to quality, now with eco-friendly practices.

Recent Blog Entries

The

The Mystery Behind Perfect Pizza Dough

Learn the secrets our chefs employ for that flawless crust.

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Top

2024's Top 5 Pizza Toppings

Dive into this year's most beloved and creative toppings.

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Perfect

Ideal Soda and Juice Combinations for Pizza Enthusiasts

Find out how the right soda or juice can elevate your pizza dining experience.

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